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Blog
Jan. 24 2023
The 93rd Hoard’s Dairyman Cow Judging Contest is ready for your entries
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Article
Jan. 23 2023
Many factors play a role in determining milk prices, and one of them is the global dairy market. The good news for U.S. dairy is that worldwide demand for our products continues to grow. In 2022, 18%
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Article
Jan. 23 2023
For decades, New Zealand, the European Union, and Australia had largely ruled the dairy trade space. Back when the U.S. Dairy Export Council (USDEC) was formed in 1995, the U.S. was essentially a nonp
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Article
Jan. 19 2023
The 2023 Farm Bill debate is underway. That debate includes potential changes to safety nets found in the farm bill. While the path to the finish line for a new farm bill remains unclear, the federal
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Blog
Jan. 18 2023
If health and wellness are among your goals for 2023, adding more milk and other dairy products to your diet may be the perfect fit
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Blog
Jan. 16 2023
As the “Your Dairy Checkoff” podcast starts its third year featuring farmer hosts, dairy industry guests, and in-depth conversations about dairy products and farming promotion, we want to thank
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Article
Jan. 16 2023
Enteric methane is the biggest contributor to on-farm emissions in the U.S., yet it receives the least amount of federal funding to identify research-based solutions that can help dairy farmers reduce
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Article
Jan. 16 2023
Despite the oddities that 2021 brought, with the continuing pandemic and beginnings of rising inflation, University of Wisconsin-Madison’s Mark Stephenson said it was still a good year for domestic
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Article
Jan. 12 2023
Balance sheets are showing that dairy farms made a profit in the first half of 2022 after the tumultuous COVID-19 years. Those positive cash flows were buoyed by the combination of high milk prices an
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Article
Jan. 12 2023
For the second year in a row, a Wisconsin county has looked to limit milk truck traffic
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Article
Jan. 10 2023
The dairy situation and outlook for 2023 presented by Mark Stephenson, University of Wisconsin-Madison, sponsored by QLF
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Article
Jan. 9 2023
Consumers eat more dairy products at restaurants than when dining at home. So, it stands to reason that dairy product sales could strengthen given nearly 60% of restaurants surveyed by Restaurants365
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Article
Jan. 5 2023
What might a college term paper, a letter to your mom, and a dairy ration formulation have in common? The answer, when it comes to term papers and the letter to your mom, has been in the news of
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Article
Jan. 5 2023
From owners and employees to veterinarians and lenders, many people contribute to the success of a dairy farm. Likewise, building demand for and selling dairy products requires a broad team of markete
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Article
Jan. 5 2023
If the futures markets are accurately forecasting the future, dairy could be in store for a rough patch. While the combination of a strong All-Milk price and four months of falling feed costs held Dai
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Article
Dec. 29 2022
The Farm Workforce Modernization Act, twice passed by the U.S. House of Representatives, suffered a second death after failing to garner the necessary votes in the U.S. Senate. The second funeral tran
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Article
Dec. 26 2022
The National Milk Producers Federation (NMPF) and the U.S. Dairy Export Council (USDEC) are proud to be the voice of defending the American dairy industry and promoting dairy exports in Washington D.C
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Article
Dec. 26 2022
Planting cover crops is not just a fad; a packed house at the 2022 Winter Wisconsin Cover Crop Conference held in mid-December represented the growing interest in this agronomic practice.During the me
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Article
Dec. 22 2022
This October, dairy product sales continued to grow both at home and abroad. This has taken place despite relatively high retail product prices when compared to historical levels.In the United States
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Dec. 19 2022
When it comes to the collective dairy community, all involved are doing their part to ensure that milk meets the highest safety standard and that antibiotic resistance is held at bay.How do we know th